FROM THE TEAT TO THE TABLE*
*SPECIALIZING 100 % CERTIFIED FED-GRASS FED
BEYOND ORGANIC ANGUS BEEF AND LAMB
PASTURED PORK AND CHICKEN
CONFUSED ABOUT WHAT TO EAT ?
cost is $200.00
Start Date | Thursday, January 17, 2019
End Date | Thursday, February 21, 2019
Class Time | 06:00 PM - 07:30 PM
Location | Klamath Community College
7390 South 6th St. Building # 8, Room 820, Klamath Falls, OR 97603
LICENCED RESTART INSTRUCTOR
Teresa Penhall NTP, Nutritional Therapy Practitioner - Weston A. Price Chapter Leader
WHAT YOU'LL LEARN AT YOUR 5 WEEK RESTART PROGRAM
Get Ready! Learn how to prepare mentally, physically, and emotionally for your successful REAL FOOD sugar detox.
Healthy digestion is critical - how is yours? Find out how it’s designed to work and how to optimize your digestion to get the most out of your healthy diet.
So what’s the big deal about sugar? Learn how your body responds to excess sugar and refined carbs, and learn how to get off of the sugar roller coaster.
Think fat makes you fat? We unveil the truth about dietary FATS and why healthy fats are essential to your diet. Learn which ones to enjoy, which ones to avoid and why.
YOU DID IT! You can move forward with your success and keep feeling great! Learn how to integrate the tools and skills you’ve acquired through The RESTART® Program.
SCROLL DOWN TO REGISTER, THEN PAY,
ITS A TWO STEP PROCESS
Teresa Penhall NTP
FAX # 541-28-8821
OR GO TO CONTACT PAGE